"Roti jala", (’Net’ Bread or Crepe) is an alternative to rice. It is a net-like or lacy type of crepe made from a flour batter. To to form a lacy crepe, you should use a special cup or mould with small holes, and cooked on a hot griddle. Roti Jala is an ideal accompaniment to curries such as Malaysian Chicken Curry, Chicken Kapitan , Mutton Kurma, Lamb Cashew Korma [also spelt Korma].